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Due to Dutch government instructions, the Brasserie & Lounge and Taiko Cuisine & Bar are temporarily closed until at least 27th April 2021. Our Conservatorium Counter with a special take away menu is available for breakfast, lunch and dinner to enjoy during your stay with us. Should you wish to book a table at Taiko Cuisine or Bar for May 2021 onwards, please send an e-mail, book your table online via Resengo or call +31 (0)20 5700 000.


TAIKO

Contemporary Asian Cuisine & Bar

Royal Curry with King Crab

Celebrate King's Day with Schilo's dishes that sparkle your imagination, right at your dinner table. The orange speciality is a Royal Curry with King Crab including Norwegian king crab, peas, broad beans and tapioca pearls.

To celebrate this special day, you now get the chance to win yourself an overnight stay and sleep like a king in our Royal Duplex Suite at the Conservatorium hotel! Order our special Royal Curry with King Crab and you’ll automatically join the competition. The curry is available for pick-up at the Conservatorium hotel or for delivery via Thuis uit Eten from 20th April until 27th April. The winner will be contacted via email on Friday 30th April. Terms & conditions apply. Are you the lucky one?

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Taiko at Home

Schilo's dishes sparkle your imagination, they call up emotions and take you to other places, times and lives. New York vibes and Hong Kong mystics come together effortlessly right at your dinner table. Whether it is the legendary sushi you order, or the famous curries, it will be an extensive food journey! View the entire Taiko at Home menu here.

Taiko's Curious Curries
Curries have always been an essential part of the Taiko experience, and because of the many requests from our regular guests, these curries are now available for Taiko at Home delivery or for pick-up at the Conservatorium hotel. Enjoy the delicious St. Mary's Bay Lobster Makhani Curry, the Soy Braised Wagyu Beef Green Curry and the Sea Bass Yellow Curry and others, all served with risottini, naan bread or pappadum, pickles and mango chutney. View the entire menu here.

Pick-up
- Daily: pick-up time from 5.00 – 8.45 p.m. at the Conservatorium hotel. Last orders at 8.00 p.m.
- Orders can be picked-up warm or cold with instructions to heat-up at home.
- Order via fbreservations@conservatoriumhotel.com or 020 570 0000.

Delivery
- Daily: delivery in between 3.30 – 6.30 p.m., orders need to be in before 6.00 p.m. the day before delivery.
- Order via Thuis uit eten, dishes will be delivered with instructions to heat-up at home.

Contemporary Asian Cuisine

Named after ancient Japanese drums said to beat with a mythic rhythm, it is chef Schilo Van Coevorden’s Asian-inspired restaurant situated within the hotel. With a live Taiko player beating harmonious rhythms on Saturdays, Schilo’s explosive yet delicate Asian flavours are matched with a beautiful backdrop.

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Ingredient of the year

Every October on Taiko New Year, Taiko Cuisine celebrates its birthday. Here our new 'ingredient of the year' is revealed and our brand new Omakase menu is launched. After the great exposion for Hida Wagyu, wasabi, Kingcrab and soy, this year it is the turn of the Hiramasa Kingfish to take the centre stage in the much acclaimed Asian kitchen of Chef Schilo van Coevorden.

Taiko Bar

What first started as a playful flirt between kitchen and bar, inspired by a shared love and passion for Asia, has now grown into a new phenomenon within the last five years: Taiko Bar. With excellent service from some of Amsterdam’s best bartenders, supreme bites from Taiko Cuisine and a cocktail menu that makes you feel like you’re in a speakeasy in Roppongi, Taiko Bar translates the sophisticated nightlife of global cities such as Bangkok, Tokyo and Shanghai into the intimate, cosy setting of an Amsterdam neighbourhood pub.

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Opening hours

Due to Dutch government instructions, the Brasserie & Lounge and Taiko Cuisine & Bar are temporarily closed until at least 27th April 2021. Our Conservatorium Counter with a special take away menu is available for breakfast, lunch and dinner to enjoy during your stay with us. Should you wish to book a table at Taiko Cuisine or Bar for May 2021 onwards, please send an e-mail, book your table online via Resengo or call +31 (0)20 5700 000.

Book your table

For more information and to book a table at Taiko Cuisine or Bar please send an e-mail, book your table online via Resengo or call +31 (0)20 5700 000.

Group reservations

For group reservations from 10 persons or more, please contact the Meetings & Events team by sending an e-mail or by dialing
+31 (0)20 5700 000.

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